Name: Vietnamese Iced Coffee
Prep time: 3 min
Total time: 3 min
Yield: 1 Servings
Ingredients: 0.75 cup Kopi yang telah diseduh; 2 sdm Susu kental manis; mint yang segar (opsional); batu

MORE ABOUT THE RECIPE

A swirl of rich condensed milk, and a hint of mint gives you a taste of ultimate refreshment with this Vietnamese Iced Coffee recipe.

WHAT YOU'LL NEED

0.75

cup Brewed coffee
Starbucks^® Espresso Roast by NESCAFÉ^® Dolce Gusto^®
2

Tbsps. Condensed milk
Fresh mint sprigs (optional)
Ice cubes

- 1 Servings +

STEP 1

Brew your coffee.

We recommend Starbucks^® Espresso Roast by NESCAFÉ^® Dolce Gusto^® for this recipe.

Next Step

STEP 2

Fill your glass with ice.

The colder this coffee is, the better.

Next Step

STEP 3

Pour the brewed coffee into your glass.

Next Step

STEP 4

Slowly stream in the condensed milk.

Next Step

STEP 5

Garnish your drink with a sprig of mint.

If you don’t like mint, that’s all good. Your coffee, your way.

Aww yes!

IT'S GREAT MADE WITH

Starbucks^® Espresso Roast

A delicious blend of Latin American and Asia/Pacific coffees, this espresso has a rich and caramelly sweetness and is at the heart of our handcrafted latte.

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